JǫR Artisan Bakery
At JǫR Artisanal Bakery, everything is made by hand, with time, care, and dedication. They work with deep roots in tradition and use natural, honest ingredients - with a strong emphasis on local produce - combined with a passionate and modern approach. The result is airy dough, flour-dusted aprons, and bread that is both genuine and authentic.
The bakery aims to offer nutritious and natural food in an atmosphere where guests can relax and feel at home. They bake real bread and honest pastries that nourish both body and soul. Everything is made with time, high-quality local ingredients, and meraki.
Meraki - a Greek word meaning to put your soul, heart, passion, and creativity into what you do.
That's all.
Opening hours:
Wednesday – Sunday 10:00 – 16:00