Fiskekroken
Highlights
- Taste fresh seafood inspired by Northern Norwegian traditions
- Experience the connection between the Fish Hall and the restaurant kitchen
- Choose seafood directly from the counter and have it cooked to your choice
- Enjoy a relaxed atmosphere with a focus on ingredients and local hospitality
- Get to know the flavors of the coastal culture in the Narvik region
Description
Fiskekroken is located in the heart of Narvik and offers a seafood experience with clear roots in Northern Norway. The restaurant is connected to the fish market Fiskehallen, where knowledge of fish, ingredients and local traditions is central.
The menu is based on Arctic seafood and seasonal catches. Here, guests can taste dishes such as skreimølje, cod loin with hollandaise and fried cod tongues, prepared with both tradition and creativity. The fish is hand-picked and often prepared the same day it comes in from the fjord.
Part of the experience is the opportunity to choose seafood directly from the counter in the Fish Hall next door. The chefs then create a dish based on your choice, making the meal personal and close to the ingredients.
The atmosphere is simple, warm and down-to-earth. The fish hook lets the food and the story behind the ingredients be the main character.
More information
- Fiskekroken is connected to the fish market Fiskehallen.
- The restaurant is open all year round.



