The Narvik Region Food Guide
Situated between fjord and mountain, this is a destination that satisfies both the adventurous and the curious palate. Whether you're skiing under the northern lights, hiking summer trails, or exploring local culture and history, Narvik's food scene is ready to surprise you; with everything from warm pastries and reindeer stew to seafood so fresh it still tells tales of the fjord.
From mountaintop dining with sweeping views to cozy cafés downtown, fjordside fish restaurants to gourmet journeys across the border, the Narvik region serves unforgettable food experiences for every season, appetite, and occasion.
The Narvik region may be best known for its dramatic landscapes and alpine adventures, but it’s quickly becoming a destination for food lovers too. As the city prepares to host the Alpine World Championships in 2029, new restaurants are popping up alongside long-time favorites, all with one thing in common: a deep connection to local ingredients and Arctic identity.




Modern Nordic Dining in the Heart of Narvik
Furu Gastropub leads the way in modern Nordic cuisine with a menu rooted in local ingredients like wild mushrooms, seafood, and regional game. Tucked into the ground floor of Narvik Hotel Wivel, this cozy gastropub delivers fine dining in a relaxed, social atmosphere, perfect for intimate dinners or casual get-togethers.
Just a few blocks away, Linken Restaurant & Bar combines elegant interiors with one of the best views in Narvik. Located on the top floor of Quality Hotel Grand Royal, it serves Nordic Tapas dishes made from fresh, seasonal ingredients. For more traditional comfort food with a local twist, head downstairs to Rallar’n Pub & Kro, where hearty steaks and Arctic flavors are served in a setting inspired by railway heritage.
At the base of the iconic Scandic Narvik hotel, Tind Restaurant & Bar offers a refined à la carte experience that blends Norwegian classics with international flair. With large windows, soft lighting, and a modern Nordic interior, the atmosphere is relaxed yet stylish. The seasonally changing menu highlights fresh fish, tender meats, and vegetarian options, all prepared with creativity and care.

Seaside Flavors and Fjord-Fresh Seafood
No visit to Narvik is complete without a taste of the sea. At Fiskekroken, you’ll find some of Northern Norway’s freshest seafood, served with both authenticity and flair. Choose your fish straight from the adjoining fish market, Fiskehallen, and enjoy traditional dishes like cod tongues or skreimølje.
Or head to Foldvik Brygger in Gratangen, where the café serves up hearty favorites like sandwiches, fish and chips, and focaccia with bacon or brie, all enjoyed in a rustic waterfront setting. Located in a historic harbor building, the café is open during the summer season and offers a relaxed atmosphere with a daily menu and stunning views of the fjord.

Hidden Gems: Small Spaces, Big Taste
Once a neighborhood kiosk, now one of Norway’s most unique dining experiences. Glasskiosken is an intimate restaurant with only 22 seats, located at Frydenlund in Narvik. Run by award-winning chef Vegard Stormo the restaurant offers a sustainable tasting menu based exclusively on seasonal, locally sourced Arctic ingredients.
There’s no printed menu. Instead, you’re served a carefully curated three-course set menu where the chefs have full creative freedom, guided by what nature has to offer. Expect a blend of storytelling, innovation and pure northern flavorsat the chef’s table. The experience begins with an aperitif and can be paired with a wine or non-alcoholic drinks package.

Elevated Experiences: Dining With a View
Take your appetite to new heights at The Mountain Restaurant at Narvikfjellet. Perched 656 meters above sea level, this mountaintop eatery offers breathtaking views and hearty meals in a cozy lodge-style setting. Whether you arrive by cable car or hiking trail, it's an essential stop on any Narvik bucket list.
For skyline views paired with craft cocktails and casual bites, Tøtta Bar on the 16th floor of Scandic Narvik is a must. As the sun dips behind the fjord and mountains, the city lights up beneath your feet.

Bakeries and Cafés With Local Soul
Narvik’s bakery and café scene is rich with tradition, warmth, and a growing variety of flavors. Myklevold has been baking handmade breads and pastries since 1939, using stone ovens and family recipes passed down through generations. With locations in Ballangen, Narvik Storsenter, and AMFI Narvik, their cinnamon buns, filled baguettes, and handcrafted cakes are local staples perfect for a relaxing coffee break or a light lunch.
Newer arrivals like Manna Kaffebar and La Dolce Vita bring international flair to town. At Manna, you’ll find matcha, toasted sandwiches, and a warm community vibe, while La Dolce Vita offers homemade Italian gelato, rich espresso, and a touch of Southern Europe in the Arctic North.
Another beloved spot is Jernbanecaféen, located inside Narvik’s historic train station. This nostalgic café serves hearty, home-style food and fresh baked goods in a cozy setting that celebrates the town’s rich railway history. With views of passing iron ore trains and a miniature model of Rombaksbotn, it’s a special place to enjoy your meal.
Recently revitalized, Havnecaféen at Narvik Harbor is once again becoming a go-to gathering place by the sea. With an experienced team behind the relaunch, the café blends nostalgic charm with renewed energy, offering everything from baked goods and light lunches to community events and concerts. It’s a welcoming waterfront café with ambitions to restore its historic role as a vibrant social hub for locals and visitors alike.

Something for Everyone
Looking for variety? Nordre Matbar offers an eclectic mix of international flavors, think Mexican-inspired dishes, homemade pizzas, and global small plates. Over at Duus Matverk, you’ll find hearty meals, baked goods, and fresh coffee in a modern, family-friendly café inside AMFI Narvik.
For familiar favorites with local touches, Peppes Pizza brings the Norwegian chain’s best-known pizza to the heart of town, including plant-based options and their signature Chicago-style crust.
McDonald’s Narvik offers quick and familiar meals for those on the go, a convenient option for families, travelers, or anyone craving a classic burger and fries in a modern setting.
For food and fun under one roof, head to Narvik Bowling & Playland. Their on-site café serves casual meals, snacks, and drinks perfect for fueling up between rounds of bowling or after letting the kids loose in the play area. It’s a relaxed, kid-friendly stop where food and entertainment go hand in hand.

Dining Beyond Narvik
Venturing out of town? The greater Narvik region is filled with hidden culinary gems that blend local flavors with unforgettable settings. In Tennevoll, Naustet Restaurant at Fjellkysten Guesthouse offers seasonal, heartfelt dishes rooted in Arctic tradition. Open in summer and by reservation during the rest of the year, it delivers a brasserie-style experience surrounded by mountain and fjord.
Heading toward Bardufoss, O’Learys is a lively sports bar where American-style comfort food meets Northern ingredients, including a locally sourced reindeer burger that’s not to be missed.
Just off the E6 northwards, you’ll find Lapphaugen Turiststasjon a family-run spot known for generous homecooked meals, local specialties like møsbrømlefse, and a welcoming, laid-back atmosphere. It’s a great stop whether you’re road-tripping, camping, or coming down from the nearby hiking trails.
In the fjordside village of Bjerkvik, Bjerkvik Hotel Restaurant offers classic Northern Norwegian dishes served in a relaxed and friendly setting. From hearty traditional dinners to lighter lunch options and house-made desserts, it’s a perfect stop for travelers heading north or returning from a day of exploring. Located just minutes off the E6 and E10 junction, it’s a convenient and tasty pause with views of the surrounding mountains and fjord.
Further along the Scenic Route 84, Garsnes Brygge Restaurant in Salangen offers Arctic coastal dining at its best. Set on a fjordside pier with views of the sea and mountains, it serves fresh seafood, regional meat dishes, and homemade desserts, all in a rustic, relaxed setting. Whether you arrive by car, boat, or kayak, the experience is worth the journey.

Gourmet Journeys Across the Border
Just a short journey from Narvik, the Swedish side of the border offers unforgettable culinary stops that pair the alpine adventures of Lapland with exceptional food. Getting there is easy; simply hop on the scenic train along the Ofoten Line to the stations at Riksgränsen and Björkliden, where gourmet experiences await just steps from the tracks.
In Riksgränsen, Meteorologen Ski Lodge delivers refined Nordic cuisine in an intimate, lodge-style setting, where seasonal menus highlight local ingredients and warm hospitality. For a more casual experience, the stylish Lobbybaren, Grönan and Restaurang Lapplandia offer classic après-ski dishes and drinks, while Lappis caters to the younger crowd with relaxed, comfort-style meals. For guests staying at the iconic Hotel Riksgränsen, Nordalsköket provides a generous buffet and à la carte options, making it a great spot for fueling up after a day on the slopes.
Nearby in Björkliden, the dining scene is just as vibrant. Dine with a view at Restaurang Lapporten, sip cocktails in Lobbybaren, grab a bite at Bar Rallaren, or enjoy a snack mid-ski at Snöbaren. Rakkas Katán serves up local flavors in a mountain lodge atmosphere, while the cozy Gammelgården Ski Lodge combines traditional Swedish hospitality with rustic charm.
For a truly unique Arctic dining experience, venture up to Låktatjåkko Mountain Lodge, Sweden’s highest restaurant at 1,228 meters above sea level. Only accessible by skis, snowmobile, or hiking, this remote mountain station offers hearty, homemade meals, rich desserts, and warm drinks in a setting like no other. Whether you’re stopping in for a famous Låkta waffle or staying the night, the food tastes even better surrounded by snow-covered peaks and silence.
Come Hungry, Leave Inspired
The Narvik region offers a culinary experience as rich and varied as its landscapes from fjord-fresh seafood and gourmet reindeer dishes to stone-oven bakeries and mountaintop meals, this is where Arctic nature meets Northern flavor.
Whether you're a food lover, an adventure-seeker, or simply someone who enjoys a great view with your meal, the Narvik region’s culinary scene is ready to surprise and delight you.
Come hungry. Leave inspired. Taste the North in Narvik.